by Subbaih M | Aug 16, 2021 | App Development, App Store, Grocery stores, Restaurant Industry
Grocery sales have been an area of online growth in the past few years, but grocery delivery apps can’t always deal with the unique needs of meat and fish sales. Now it’s time for sellers of meat and fish to look for a custom app that serves their goals and provides...
by Subbaih M | Jul 26, 2021 | App Development, Restaurant Industry
Digital technology is changing the traditional restaurant experience, and one trend to watch in 2021 is contactless ordering. Various tools for contactless pickup, shopping, and other interactions have become popular due to the pandemic, but contactless ordering could...
by Subbaih M | Apr 12, 2021 | App Development, food delivery app, Food Delivery Mobile App, mCommerce Solutions, Mobile app builder, Mobile Apps, POS Integration, Restaurant Industry
For a restaurant owner, ensuring that clients’ food reaches them on time and in perfect condition often becomes a challenge, given the fact that delivery of food is often handled by third-party. If you are a restaurant owner and want to start a food...
by Subbaih M | Apr 7, 2021 | App Development, food delivery app, Food Delivery Mobile App, mCommerce and eCommerce marketing, Mobile app builder, Restaurant Industry, Restaurants Association
When you create a menu to be served at the bar in your restaurant, you must ensure that the food corresponds to the drinks served there. The food must complement the drinks to enhance the guests’ overall experience visiting your restaurant. However, it is a good...
by Subbaih M | Feb 15, 2021 | Mobile app builder, Restaurant Industry
New technologies have the potential to reshape how restaurants do business and serve their customers. Whether it’s taking advantage of digital solutions to connect with customers, process payments, improve efficiency in the kitchen, or assure quality in food...
by Subbaih M | Feb 8, 2021 | Mobile app builder, Restaurant Industry
Food waste is a constant problem that’s overlooked in the U.S., with 40% of food in the U.S. going wasted according to the National Resources Defense Council. Restaurants and grocery stores especially waste a great deal of their food inventory on a daily basis,...
